Product description
Vineyard planted in Médoc, in the commune of Bégadan with vines aged 25 years old. Controlled yields of 50-55 hl/ha. Machine-harvested with strict sorting at the winery. Direct pressing, with the juice kept in contact with the skins for a short period. Fermentation takes place in temperature-controlled stainless steel tanks to preserve the wine’s fresh and fruity characteristics. No oak ageing. Fragrant with notes of fresh strawberries, red cherries, and a subtle hint of citrus zest. On the palate, it is refreshing and crisp, showcasing flavors of red berries, light grapefruit, and a minerally undertone.
