Made by family run winery Casa Vinicola Botter, founded in 1928 by Carlo Botter, and now in its third generation. Their focus is very much on innovation through environmentally friendly policies.
A superb wine from the Emilia-Romagna region. Ruby red with lashings of ripe cherries, dried fruit and spice, light and fruity on the palate, a corker with a bowl of spag bol or with BBQ sauce based dishes.
Italian red wine from Emilia Romagna Italy, made with Sangiovese.
Casa Vinicola Botter was founded in 1928 by Carlo Botter, this family run winery is now in its third generation, originally a negociant selling to restaurants. During the 1950’s brothers Arnaldo and Enzo transformed the company, increasing its size and shifting to sales of their own bottles. Fast forward to the present and Botter exports 90% of its production to around 40 countries worldwide. The focus is very much on innovation through environmentally friendly policies. View our selection.