The ‘Bizoe’ range is derived from the French word ‘Bisous’, meaning little kiss, and is the creation of vintner Rikus Neethling. Cuvée Henrietta is named after his mum.
Harvested in early morning in order to preserve the natural freshness of the grapes, the wine is then matured on it lees in oak barrels for seven months. Fresh tropical fruit and orange peel aromas. Delicate and round on the palate with toasty notes.
South African still white wine from Franschhoek South Africa, made with Sauvignon Blanc and Semillon.
After completing his studies in Viticulture and Oenology at the University of Stellenbosch, Rikus Neethling set up his winery in 2008 in the heart of the Cape Winelands. He recently moved to Croydon Vineyard Estate, between Stellenbosch and Somerset West, where blue skies and majestic mountain backdrops provides the perfect setting for Rikus to combine both his passion and knowledge for wine and South Africa. ‘Less is more’ is at the forefront of his vinification and viticulture philosophy, allowing the production of high quality wines sourced from the best selected grapes the Western Cape has to offer. His handcrafted wines are a true reflection of the terroirs as well as the individual. View our selection.