Nose full of fresh red and black fruits with subtle hints of spice. The palate is beautifully balanced, with stunning rich black fruits and full, fine and ripe tannins.
French red wine from Haut-Medoc in Bordeaux France, made with Cabernet Sauvignon, Merlot and Cabernet Franc.
The vineyard of Beaumont, located between St Julien and Margaux was born in 1824 under Mr Bonnin. Thirty years later, the beautiful Renaissance mansard style castle, still occupied today, was built. After seeing a succession of owners, Château Beaumont was bought in 1986 by the GMF (Grands Millésimes de France) group, also owner of Château Beychevelle. With the aim of producing fine and delicate Bordeaux wine, they have hired consultant Eric Boissenot, a renown oenologist in Bordeaux who is involved in many estates including Château Latour, Château Margaux, Château Lafite-Rothschild and Château Mouton-Rothschild. View our selection.
The 113 hectares domain lie in a single block with an average of twenty years old vine. It is planted with 53 % Cabernet Sauvignon, 42% Merlot and 5% Petit Verdot. Wines spend 12 to 14 months in oak barrels, one-third of them renewed each year.