Located in the Entre-Deux-Mers, on the slope of Branne near St Emilion, Château Reynier is owned and managed by oenologist Marc Lurton. Combining traditional and modern techniques, the wines produced here are excellent value quality Bordeaux.
Made equally with Merlot and Cabernet Sauvignon. Fresh aromas of ripe red berry fruit. Medium-bodied with round and well integrated tannins and a good length. Great value! Received a gold medal at ‘Concours de Bordeaux’ in 2020.
Meet the Producer: Pauline Lurton, Château Reynier
Click below to hear more about the wine, direct from Pauline Lurton: