Chateau Talbot is rich and aromatic with generous blackcurrant fruits alongside cedar wood and vanilla notes. Full bodied with good structure and fine tannins.
French still red wine from Saint Julien Bordeaux France, made with Cabernet Sauvignon, Merlot and Cabernet Franc.
Chateau Talbot is one of the largest estates in the Médoc, with 102 hectares of vine near Beychevelle. It is perceived as one of the most reliable wine in St-Julien. Since the 1950s the estate has been owned by the Cordier family, who also produce a white wine ‘Le Caillou Blanc de Talbot’, very unusual for the area. The Grand Vin is Chateau Talbot and the 2nd wine is Connetable de Talbot.