£29.00
1 in stock
Located in the Wairau Valley in Marlborough, Cloudy Bay is renowned throughout the world for its trail blazing Sauvignon Blanc.
With citrus aromas and tropical notes the palate is silky with ripe stone fruits, lemongrass and a delicate minerality. Good acidity and a great length meaning it has potential ageing.
Cloudy Bay was established in 1985 by David Hohen who previously established Cape Mentelle in Margaret River, Australia. Located in the Wairau Valley in Marlborough they farm 60 ha of vines. The original estate was converted from barren sheep and cattle country to thriving vineyard in 1986. After the arrival of phylloxera in Marlborough, the vineyard was replanted on grafted rootstock in 1992. View our selection.
The estate is now renowned throughout the world for its trail blazing Cloudy Bay Sauvignon Blanc. Senior winemaker Tim Heath, joined the estate in 2005 and leads a dynamic team responsible for cultivating and refining the estate style. He brought drive and diverse experience to the winery, having spent several years winemaking in South Australia’s Clare and Barossa Valleys as well as the Northern Rhône in France. Tim works alongside Jim White, Cloudy Bay’s passionate viticulturist who loves getting out amongst the elements. He enjoys nurturing the vineyards through the endlessly fascinating changes of season. What he loves most, is the fact that not two seasons, or vintages, are ever the same and that each year New Zealand’s unique and special climate presents a new set of challenges.
Most wines are produced in Marlborough region; Sauvignon Blanc, Chardonnay, Te Koko (a Wild fermented Sauvignon aged in oak), Pinot Noir and Pelorous (sparkling wine). They also produce Te Wahi a Pinot Noir from Central Otago.
| Delivery charges to a single UK mainland address* | Price | Delivery expected within |
|---|---|---|
| Orders over £150 | Free | 2-5 working days |
| Orders under £150 | £12.95 | 2-5 working days |
| Working day before 1pm (additional) | £3.00 | |
* Please note post-Brexit we have suspended all export delivery services including those to Northern Ireland. Deliveries to Jersey, Channel Islands, The Isle of Man, The Isle of Wight, The Scilly Isles and some areas of Scotland may take longer and are subject to a surcharge. Excludes items purchased in bond and en primeur where delivery will be charged at cost. View in bond and en primeur T&Cs.
Should you have any questions please contact a member of the team who will be pleased to help on 020 8858 6011, or email orders@davy.co.uk
SALE OR RETURN is available by prior arrangement only and for orders of 96 bottles or more. All returns are at the customer’s expense. Returns must be made within 28 days of original delivery and goods must be in a resalable condition. We reserve the right to only refund up to 25% of the original order. For further details please contact customer services 020 8858 6011.
CANCELLATIONS can be made within seven working days from receipt of delivery, provided that all wines are unopened and in their original condition. To cancel an order customers should contact the Customer Service team on 020 8858 6011 or email orders@davy.co.uk. It is your responsibility to keep the wines safe and in their original condition until collection is made.
TASTING CANCELLATIONS – full refunds can only be made where at least 7 days’ notice is given prior to the event date. Refunds will only be given after this time if we are able to re-sell your tickets. In the event that a tasting is cancelled, Davy’s shall offer customers a full refund.
Located in the Wairau Valley in Marlborough, Cloudy Bay is renowned throughout the world for its trail blazing Sauvignon Blanc.
With citrus aromas and tropical notes the palate is silky with ripe stone fruits, lemongrass and a delicate minerality. Good acidity and a great length meaning it has potential ageing.
Cloudy Bay was established in 1985 by David Hohen who previously established Cape Mentelle in Margaret River, Australia. Located in the Wairau Valley in Marlborough they farm 60 ha of vines. The original estate was converted from barren sheep and cattle country to thriving vineyard in 1986. After the arrival of phylloxera in Marlborough, the vineyard was replanted on grafted rootstock in 1992. View our selection.
The estate is now renowned throughout the world for its trail blazing Cloudy Bay Sauvignon Blanc. Senior winemaker Tim Heath, joined the estate in 2005 and leads a dynamic team responsible for cultivating and refining the estate style. He brought drive and diverse experience to the winery, having spent several years winemaking in South Australia’s Clare and Barossa Valleys as well as the Northern Rhône in France. Tim works alongside Jim White, Cloudy Bay’s passionate viticulturist who loves getting out amongst the elements. He enjoys nurturing the vineyards through the endlessly fascinating changes of season. What he loves most, is the fact that not two seasons, or vintages, are ever the same and that each year New Zealand’s unique and special climate presents a new set of challenges.
Most wines are produced in Marlborough region; Sauvignon Blanc, Chardonnay, Te Koko (a Wild fermented Sauvignon aged in oak), Pinot Noir and Pelorous (sparkling wine). They also produce Te Wahi a Pinot Noir from Central Otago.
| Delivery charges to a single UK mainland address* | Price | Delivery expected within |
|---|---|---|
| Orders over £150 | Free | 2-5 working days |
| Orders under £150 | £12.95 | 2-5 working days |
| Working day before 1pm (additional) | £3.00 | |
* Please note post-Brexit we have suspended all export delivery services including those to Northern Ireland. Deliveries to Jersey, Channel Islands, The Isle of Man, The Isle of Wight, The Scilly Isles and some areas of Scotland may take longer and are subject to a surcharge. Excludes items purchased in bond and en primeur where delivery will be charged at cost. View in bond and en primeur T&Cs.
Should you have any questions please contact a member of the team who will be pleased to help on 020 8858 6011, or email orders@davy.co.uk
SALE OR RETURN is available by prior arrangement only and for orders of 96 bottles or more. All returns are at the customer’s expense. Returns must be made within 28 days of original delivery and goods must be in a resalable condition. We reserve the right to only refund up to 25% of the original order. For further details please contact customer services 020 8858 6011.
CANCELLATIONS can be made within seven working days from receipt of delivery, provided that all wines are unopened and in their original condition. To cancel an order customers should contact the Customer Service team on 020 8858 6011 or email orders@davy.co.uk. It is your responsibility to keep the wines safe and in their original condition until collection is made.
TASTING CANCELLATIONS – full refunds can only be made where at least 7 days’ notice is given prior to the event date. Refunds will only be given after this time if we are able to re-sell your tickets. In the event that a tasting is cancelled, Davy’s shall offer customers a full refund.