The Bousquet family combines four generations of traditional winemaking with Mendoza’s ideal winegrowing conditions. Their constant search to achieve optimum ripeness allows them to create wines that boast delicious fruit character with ripe tannins and high acidity and are constantly receiving great reviews from wine critics.
Grapes for the reserve range are sourced their best plots with low yields. Aromas of green apples, lemon, lime, nectarines, peach, with a hint of pineapple and white flowers. Creamy on the palate with a delicious combination of vanilla and pastry. Medium-bodied, well-balanced with a persistent finish.
Click below to hear more about the wine, direct from Emiliano Griffone of Domaine Bousquet:
Cinnamon and vanilla lead to plum and blackberry on the nose of this wine. Firm tannins and vibrant acidity are a stamp of the Gualtallary region where this wine is made. The palate displays intense black-fruit flavors and hints of spices, due to a smart use of oak. It has a flavorful finish.- 91 pts Jesica Vargas, Wine Enthusiast