Made by former Cloudy Bay winemaker Eveline Fraser, this aptly named “little beauty” is good enough to rival the wines of her previous employer, but is available for a fraction of the price.
Scented with notes of plum, red summer fruits, raspberry, red cherry, vanilla bean and smoke, the mouthfeel is velvety and rich, with great balance.
New Zealander still red wine from Marlborough New Zealand, made with Pinot Noir.
This little privately owned estate lies in Marlborough’s Southern Valleys where the wines differ slightly from the mainstream. The property is spread over five plots, each with its own soil profile and micro climate, which allows wine maker Eveline Fraser (ex Cloudy Bay) the chance to make unusually complex, multi dimensional wines. The wine making is modern, but there is more than a nod towards tradition; in ‘Little Beauty’ the best of new and the best of the old unite together seamlessly. View our selection.