Product description
Grapes and juice are selected from multiple regions to achieve the desired character, balance and purity of fruit. Crafted via a patent-pending double-fermentation process inspired by traditional Champagne methods, BOLLE Blanc de Blancs transforms real wine into an authentic non-alcoholic sparkling experience, delivering natural effervescence and complexity. Zesty lemon, lime, and grapefruit lead the nose, accompanied by lush mango and green apple. Beautifully effervescent and refined, it finishes with a warm, toasty elegance.
