This family owned winery is really focused on producing quality wines. Not only they harvest at night in order to retain the acidity in the grapes but, the vinification also takes place in the middle of the vineyards, where the winery is located, so they strictly ferment fresh and good quality grapes.
Aromas of red berries, dried fruit, chocolate and spice. Medium bodied with soft tannins and a good acidity.
Portuguese still red wine from Alentejo Portugal, made with Touriga Nacional, Aragones, Trincadeira and Alicante Bouschet.