This young dynamic winery is full of energy and creativity. With the drive of passionate winemakers, led by Felipe Tosso and aided by John Duval, they are producing wines that are unique and characterful.
Made with 50% Carmenere and 50% Syrah and aged for 20 months in French (40% new). Aromas of red and blue berries mixed with notes of spices, black pepper, damp earth, oak and a hint of minerality. Powerful on the palate with soft and silky tannins and well balanced with the acidity and a long finish.
Chilean red wine from Colchagua Valley in Chile, made with Carmenere and Syrah.