WSET Level 2 Award in Wines, Tuesday 16th September to Tuesday 4th November 2025, Davy's Wine Vaults, Greenwich, 6.30pm to 8.30pm

WSET Level 2 Award in Wines, Tuesday 16th September to Tuesday 4th November 2025, Davy’s Wine Vaults, Greenwich, 6.30pm to 8.30pm

More details

£525.00

Davy's Wine Vaults
Greenwich
Tuesday, September 16, 2025 - November 4, 2025
6:30 PM - 8:30 PM

  • Product description

    Product description

    WSET Level 2 – Award in Wines
    Tuesday 16th September to Tuesday 4th November 2025 
    Time: 6.30pm to 8.30pm
    Location: Davy’s Wine Vaults, Greenwich

    Upon completion of checkout, please click here to read T&Cs and fill in course pre-registration details.

    Hosted by our WSET qualified tutors, our WSET Level 2 Award in Wines is a WSET Approved Program Provider and the perfect wine course for beginners wishing to learn about a wide range of grapes and styles. Explore the WSET Specification here.

    These fun and informative classes take place in the comfortable surroundings of Davy’s Wine Vaults on Tuesday evenings from 6.30pm to 8.30pm over 8 consecutive Tuesdays. Internationally recognised, the Level 2 Award in Wines is one of the most popular qualifications for those entering the wine and hospitality trades, but is also a great option for those who would simply like to learn more.

    During the course you’ll learn how to taste with over 40 samples from around the world, gaining enviable knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce. The Level 2 Award requires 16 hours of tutored learning and 11 hours of personal study and revision.  A one-hour, 50 multiple-choice question exam will take place on the last day of the course.

    The Course:

    Tuesday 16th September – 6.30pm to 8.30pm
    Session 1: Induction; Tasting Technique; Wine and Food Pairing.

    Tuesday 23rd September – 6.30pm to 8.30pm
    Session 2: Factors influencing the production of red wines; Pinot Noir, Zinfandel/Primitivo.

    Tuesday 30th September – 6.30pm to 8.30pm
    Session 3: Factors influencing the production of white, sweet and rosé wines; Riesling, Chenin Blanc, Sémillon/Semillon, Furmint.

    Tuesday 7th October – 6.30pm to 8.30pm
    Session 4: Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris; Gewurztraminer, Viognier, Albariño.

    Tuesday 14th October – 6.30pm to 8.30pm
    Session 5: Merlot, Cabernet Sauvignon, Syrah/Shiraz.

    Tuesday 21st October – 6.30pm to 8.30pm
    Session 6: Gamay, Grenache/Garnacha, Tempranillo, Carmenère, Malbec, Pinotage.

    Tuesday 28th October  – 6.30pm to 8.30pm
    Session 7: Cortese, Garganega, Verdicchio, Fiano; Nebbiolo, Barbera, Corvina, Sangiovese, Montepulciano.

    Tuesday 4th November – 5:00pm to 8.30pm
    Session 8: Sparkling wines; Fortified wines.

    Exam – 60 minutes, 50 multiple-choice questions – date to be confirmed in first class, but likely to be on the last day of the course

    Included in the fee:

    Over 40 tasting samples
    6 ISO tasting glasses*
    All study materials
    End of course examination

    *Please note you will need to bring these with you to each class – they cannot be stored on the premises.

    Upon completion of checkout, please click here to read T&Cs and fill in course pre-registration details.

    If you have any questions prior to purchase or registration, please contact Katya Sapozhnikova on 020 7716 3362 or at WSET@davy.co.uk

  • Delivery

    Delivery

    Delivery charges to a single UK mainland address* Price Delivery expected within
    Orders over £150 Free 2-5 working days
    Orders under £150 £12.95 2-5 working days

    * Please note post-Brexit we have suspended all export delivery services including those to Northern Ireland. Deliveries to Jersey, Channel Islands, The Isle of Man, The Isle of Wight, The Scilly Isles and some areas of Scotland may take longer and are subject to a surcharge. Excludes items purchased in bond and en primeur where delivery will be charged at cost. View in bond and en primeur T&Cs.

    view full details

    Should you have any questions please contact a member of the team who will be pleased to help on 020 8858 6011, or email orders@davy.co.uk

  • Returns

    Returns

    SALE OR RETURN is available by prior arrangement only and for orders of 96 bottles or more. All returns are at the customer’s expense. Returns must be made within 28 days of original delivery and goods must be in a resalable condition. We reserve the right to only refund up to 25% of the original order. For further details please contact customer services 020 8858 6011.

    CANCELLATIONS can be made within seven working days from receipt of delivery, provided that all wines are unopened and in their original condition. To cancel an order customers should contact the Customer Service team on 020 8858 6011 or email orders@davy.co.uk. It is your responsibility to keep the wines safe and in their original condition until collection is made.

    TASTING CANCELLATIONS – full refunds can only be made where at least 7 days’ notice is given prior to the event date. Refunds will only be given after this time if we are able to re-sell your tickets. In the event that a tasting is cancelled, Davy’s shall offer customers a full refund.

    view full details

Product description

WSET Level 2 – Award in Wines
Tuesday 16th September to Tuesday 4th November 2025 
Time: 6.30pm to 8.30pm
Location: Davy’s Wine Vaults, Greenwich

Upon completion of checkout, please click here to read T&Cs and fill in course pre-registration details.

Hosted by our WSET qualified tutors, our WSET Level 2 Award in Wines is a WSET Approved Program Provider and the perfect wine course for beginners wishing to learn about a wide range of grapes and styles. Explore the WSET Specification here.

These fun and informative classes take place in the comfortable surroundings of Davy’s Wine Vaults on Tuesday evenings from 6.30pm to 8.30pm over 8 consecutive Tuesdays. Internationally recognised, the Level 2 Award in Wines is one of the most popular qualifications for those entering the wine and hospitality trades, but is also a great option for those who would simply like to learn more.

During the course you’ll learn how to taste with over 40 samples from around the world, gaining enviable knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce. The Level 2 Award requires 16 hours of tutored learning and 11 hours of personal study and revision.  A one-hour, 50 multiple-choice question exam will take place on the last day of the course.

The Course:

Tuesday 16th September – 6.30pm to 8.30pm
Session 1: Induction; Tasting Technique; Wine and Food Pairing.

Tuesday 23rd September – 6.30pm to 8.30pm
Session 2: Factors influencing the production of red wines; Pinot Noir, Zinfandel/Primitivo.

Tuesday 30th September – 6.30pm to 8.30pm
Session 3: Factors influencing the production of white, sweet and rosé wines; Riesling, Chenin Blanc, Sémillon/Semillon, Furmint.

Tuesday 7th October – 6.30pm to 8.30pm
Session 4: Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris; Gewurztraminer, Viognier, Albariño.

Tuesday 14th October – 6.30pm to 8.30pm
Session 5: Merlot, Cabernet Sauvignon, Syrah/Shiraz.

Tuesday 21st October – 6.30pm to 8.30pm
Session 6: Gamay, Grenache/Garnacha, Tempranillo, Carmenère, Malbec, Pinotage.

Tuesday 28th October  – 6.30pm to 8.30pm
Session 7: Cortese, Garganega, Verdicchio, Fiano; Nebbiolo, Barbera, Corvina, Sangiovese, Montepulciano.

Tuesday 4th November – 5:00pm to 8.30pm
Session 8: Sparkling wines; Fortified wines.

Exam – 60 minutes, 50 multiple-choice questions – date to be confirmed in first class, but likely to be on the last day of the course

Included in the fee:

Over 40 tasting samples
6 ISO tasting glasses*
All study materials
End of course examination

*Please note you will need to bring these with you to each class – they cannot be stored on the premises.

Upon completion of checkout, please click here to read T&Cs and fill in course pre-registration details.

If you have any questions prior to purchase or registration, please contact Katya Sapozhnikova on 020 7716 3362 or at WSET@davy.co.uk

Delivery

Delivery charges to a single UK mainland address* Price Delivery expected within
Orders over £150 Free 2-5 working days
Orders under £150 £12.95 2-5 working days

* Please note post-Brexit we have suspended all export delivery services including those to Northern Ireland. Deliveries to Jersey, Channel Islands, The Isle of Man, The Isle of Wight, The Scilly Isles and some areas of Scotland may take longer and are subject to a surcharge. Excludes items purchased in bond and en primeur where delivery will be charged at cost. View in bond and en primeur T&Cs.

view full details

Should you have any questions please contact a member of the team who will be pleased to help on 020 8858 6011, or email orders@davy.co.uk

Returns

SALE OR RETURN is available by prior arrangement only and for orders of 96 bottles or more. All returns are at the customer’s expense. Returns must be made within 28 days of original delivery and goods must be in a resalable condition. We reserve the right to only refund up to 25% of the original order. For further details please contact customer services 020 8858 6011.

CANCELLATIONS can be made within seven working days from receipt of delivery, provided that all wines are unopened and in their original condition. To cancel an order customers should contact the Customer Service team on 020 8858 6011 or email orders@davy.co.uk. It is your responsibility to keep the wines safe and in their original condition until collection is made.

TASTING CANCELLATIONS – full refunds can only be made where at least 7 days’ notice is given prior to the event date. Refunds will only be given after this time if we are able to re-sell your tickets. In the event that a tasting is cancelled, Davy’s shall offer customers a full refund.

view full details