Product description
La Ronciere is a family-owned winery in Chile’s Curicó Valley, which was founded in 1949. Recognising the unique climate provided by prevailing coastal breezes and abundant sunshine, matched with a rich diversity of soils spread over rolling hills in Licanten, La Ronciere established their Idahue Estate, which they see as their vision for the future. Despite the region being given D.O status in 2018, the Idahue Estate is the only vineyard planted in the region and its potential is just starting to be unlocked.
Mayta Cabernet Sauvignon displays rich flavours of cherry and blackberry with layers of chocolate and green pepper. Its velvety tannins and hints of vanilla and spice add complexity, leading to a long savoury finish.