The Bousquet family combines four generations of traditional winemaking with Mendoza’s ideal winegrowing conditions. Their constant search to achieve optimum ripeness allows them to create wines that boast delicious fruit character with ripe tannins and high acidity and are constantly receiving great reviews from wine critics.
Grapes for the reserve range are sourced their best plots with low yields. Aged in French oak barrels for 10 months. Aromas of blackcurrant, tobacco and leather. Medium to full-bodied with concentrated fruit falvours and fine tannins. Received 92pts from Tim Atkin.
Click below to hear more about the wine, direct from Emiliano Griffone of Domaine Bousquet: