Fully organic, this estate is blessed with many different types of soil so they can produce wines of diversity and complexity.
Made from a blend of three grapes usually synonymous to producing Cava, this is an aromatic still wine with stone and citrus fruits on the nose follow through to a dry but zesty fruit flavoured palate with a long finish – a great crowd pleaser.
Spanish white wine from Penedes in Catalonia Spain, made with Macabeo, Xarel·lo and Parellada. Organic.
This thoroughly up to date winery lies just to the south of Barcelona only ten kilometres from the Mediterranean coast. Fully organic, this estate is blessed with many different types of soil so they can produce wines of diversity and complexity. Their Cava is a fine example: Perellada from the hills gives floral freshness, Macabeu from the middle heights adds fruitness and Xarel Lo from the plains brings body and structure. The delicious Clasico Blanco is a blend of the same varieties but in different porprtions. View ou selection.