Made by Antinori’s 26th generation of winemakers, Solaia is a Super Tuscan wine sourced from their Tignanello estate in the heart of Chianti. Produced for the first time in 1978, Solaia is only made in superior vintage.
Aged for 18 months in oak barrel, this is an elegant and structured wine with perfectly ripe fruits and great aging potential. Impressive and opulent with aromas of coffee, chocolate, mint, and licorice. Very elegant on the palate with superb concentration of fruits and soft and velvety tannins. Received 96pts from both Wine Advodate and James Suckling in 2013.
Italian still red wine from Chianti in Tuscany Italy made with Cabernet Sauvignon and Cabernet Franc.